Made Local Magazine

Letter from the Editor

By Leilani Clark in Letters from the Editor

I’ll be the first to say that I...

A River Runs Through It  

By Leilani Clark in Grow Local

The Russian River Confluence brought dozens of organizations, county...

Steers to Skateboards

By Leilani Clark in Grow Local

Youth-driven 4-H clubs from Geyserville to Petaluma grow into...

Group Hug

By Leilani Clark in Eat Local

At three local spots, food, heart, and community come...

The Hard Work of Hope

By Estefany Gonzalez in Grow Local

Job skills take seed at SAY’s Sunflower Garden....

Sonoma County Farmers’ Markets

By Leilani Clark in Grow Local

Bodega Bay Community Farmers’ Market bodegabaycommunitycenter.org At the...

Adventures in Cider

By Sarah Stierch in Drink Local

Fun, Food & Flights: Sonoma Cider Taproom In 2013,...

Of Love and Masa

By Michelle Threadgould in Drink Local

Drinking Atole and Champurrado in Roseland. On Saturday...

Flavors of the World

By Leilani Clark in Eat Local

A new book explores the life of Paula Wolfert,...

Locavox

By Leilani Clark in Grow Local

Letitia Henke, Executive Director, The Lime Foundation Letitia...

Locavortex

By Leilani Clark in Locavortex

Farm-to-Shelf Grants Farming is tough work, from day...

The End Bit

By Terry Garrett in May/Jun 2017

No Dinner Out. Santa Rosa renters collectively spend...

A Letter from the Editor

By Leilani Clark in Letters from the Editor

Like many public elementary school students before me,...

Handing Down the Farm

By Ariana Reguzzoni in Eat Local

Succession isn’t always easy—even when it’s all in...

Welcome to the Egg Rainbow

By Leilani Clark in Eat Local

At Alchemist Farm, heritage breed chickens come home...

Sonoma County Markets

By Leilani Clark in Eat Local

Petaluma Petaluma East Side Farmers’ Market communityfarmersmarkets.com Perfect for...